The best cheeses in the world for you to taste now

Who likes cheese? If you are a fan of this food, come and discover the best cheeses in the world with us!

One of the most popular foods in world cuisine is, without a doubt, cheese!

And there's a reason for all this popularity! In addition to being a very versatile food that goes well with many different types of dishes – from the most elaborate and fancy to the simplest, like snacks – cheese is one of those additions that gives any recipe a boost!

You can see for yourself! For those who like it, it's always a good idea to add a little cheese to the recipe and make it even better.

And as you’ve already seen in the title – and from our introduction praising cheese in cooking – you’ve probably already realized that this dairy derivative is the star of our content today! 

Here, we're going to take a tour of the world to better explore the types of cheese that exist and, in addition, we're going to discover together which are the best cheeses in the world so that you – who are a big fan of this food – can write them down on your list and try them as soon as possible.

Spoiler: If you are one of those die-hard cheese fans, be careful! You have a good chance of finishing this content with your mouth watering! 

Who was responsible for choosing the best cheeses in the world?

Whenever we come across lists that are choosing the best options for a certain thing – whether in the area of food, leisure, places or any other category – doubts may arise regarding who created this list.

And in the list of the best cheeses in the world it would be no different. And the person responsible for creating the ranking that we are going to learn about today is The Taste Atlas.

For those who don't know, The Taste Atlas is a gastronomic guide that has special guests when creating its reviews.

This is because the guide takes into account the opinions of travelers from all over the world! This makes the guide more democratic and, in a way, even more accessible, since the reviews come from different types of audiences, ensuring that the list gathers as many opinions as possible.

The best cheeses in the world for you to taste now

You don't need to be the biggest cheese fan in the world to know that there is a huge variety of this product out there.

In addition to the different types of cheese that exist, each country has its own culture and habits. And this ends up directly interfering with the food of these locations.

Therefore, to list the best cheeses in the world, the ranking created by The Taste Atlas included options from different countries.

And to make identification easier, we will also indicate in the topics which country the cheese is from. And we can already tell you that you will probably be surprised at the top of our list.

Metsovone, Greece

Metsovone – who liked the pun on provolone? – is a semi-hard cheese produced in the village of Metsovo, in Epirus, Greece.

Metsovone has been a European protected designation of origin since 1996. This cheese – along with Metsovela – is one of Metsovo’s most popular culinary attractions.

Mont d'Or, France

The French example in this top 5, this is an artisanal cheese made with pasteurized cow's milk. 

In addition to its extremely characteristic flavor, another point that really catches the attention of those who are not yet familiar with the cheese is the thin wooden ring that surrounds it.

Graviera Naxou, Greece

Third on our list is Graviera Naxou, a Greek cheese that is produced on the island of Crete.

This is the second most popular cheese in Greece, second only to feta cheese. Its versatility is one of the positive aspects of this delicacy.

Kalathaki Limnou, Greece

In second place on our list, we have another example from Greece. You can see that the country dominated the top 5, right?

This is a Greek brine cheese from the island of Limnos and, according to those who have tried it, it has an aromatic and slightly sour flavor.

Canastra Cheese – Minas Gerais, Brazil

It's from Brazil! The first place on the list created by The Taste Atlas has one of the most popular cheeses in Brazil in the lead!

We are talking about Canastra cheese, a very famous cheese that is made here in Minas Gerais.

And remember when we mentioned that cheese is a very versatile food that goes well with everything? Canastra cheese is one of the best examples of this!

It's good to eat with bread, cheese bread, coffee and even dulce de leche!

The name of the cheese comes from a mountain range located on the outskirts of the 8 cities responsible for making the cheese.

In total, the region has more than 70 producers in the region, guaranteeing all the success that the delicacy has acquired over time.

Other cheeses that are on the list of the best cheeses in the world

In addition to the options we show here, The Taste also listed 45 other cheeses to make up the list of the 50 best cheeses in the world.

Check out the names of the main cheeses on the list and which countries they are from:

Parmigiano Reggiano, Gorgonzola piccante, Stracciata, Pecorino Siciliano, Stracciata, Grana Padano, Pecorino Toscano, Pecorino Sardo, Grana Padano and Burrata are examples of cheeses from Italy.

Another country that deserves to be highlighted for appearing several times on the list of the best cheeses in the world is Greece. In addition to having 3 cheeses in the top 5 – as we have already seen here in the text – other types of cheese that are part of the list are Kefalotyri, Graviera Kritis, Galotyri, San Michali, Kefalograviera, Kopanisti and Kasseri are just some of the cheeses on our list. 

Portugal is already present on today's list with representatives such as Serra da Estrela and Queijo da Beira Baixa.

Conclusion

So, which of these cheeses did you already know?

Now that you know the main cheeses that are part of the list of the best cheeses in the world, just take the first opportunity that comes your way and taste them to find out if they really live up to all the fame they have gained.

But before you start tasting the best cheeses in the world, don't forget to give priority to our national pride, Canastra cheese! 

What did you think of today's content? Then take the opportunity to read it too Which plant-based milk is most similar to cow's milk?